In The Kitchen…


Southwest Loaded Tots  $7.99
Crispy tater tots topped with crumbled chorizo, cheddar cheese, olives, Pico de Gallo and jalapeno peppers. Served with sour cream.
 Fiesta Salad $9.99
Fire roasted corn, black beans, onions and peppers over a bed of lettuce in a tortilla bowl topped with cheddar cheese and tortilla strips. Served with ranch dressing.
Shrimp Tacos $10.99

Marinated cilantro shrimp served in soft tortillas with cabbage and Pico De Gallo and sour cream served with a side of avocado salsa.  
White Cheesy Chicken Enchiladas $11.99
Pulled chicken mixed with stewed tomatoes and refried beans rolled in two tortillas topped with white cheddar cheese sauce.