In The Kitchen…
Caprese Plate $9.99
Layered tomato, fresh mozzarella homemade pesto sauce drizzled with balsamic glaze and served with herbed bread.
Apricot Brie Salad $9.99
dried wine infused apricots, sliced brie cheese, walnuts and red onion served over a bed of lettuce with balsamic dressing.
Giant Mozzarella Stuffed Meatball with pasta $13.99
A giant house made meatball stuffed with mozzarella cheese, served over a bed of pasta topped with wine infused marinara.
Eggplant Roll- ups $12.99
breaded eggplant rolled with seasoned ricotta cheese, topped with wine infused marinara and pasta.