In The Kitchen…
Italian Nachos 7.99
layered nachos piled with Italian sausage, banana peppers, olives, three-cheese blend, tomatoes, red onion and jalapenos. Served with sour cream and salsa.
Caprese Salad $9.99
Marinated tomatoes, red onion, fresh mozzarella pearls served over lettuce with balsamic vinaigrette.
Served with garlic toast
Chicken Parmesan $11.99
Breaded cutlet topped with melted cheese and marinara. Served with a side of spaghetti.