Menu

Sharon James Cellars serves appetizers that include fresh hummus and veggies, brushetta, cheeseplates, pizza, paninis, warm cellar sliders, baked pretzels and desserts.

With a full service kitchen and a full time chef on hand, our kitchens prepares many fresh cooked dishes from local ingredients. Come pair the perfect dish with the perfect glass of wine. Our everyday small menu features Pizzas, paninis and appetizers! Our featured dishes change weekly. No outside food is permitted.

Everyday Menu

Cheeseplate – $9.99 Cheddar, Muenster, Swiss, Salami,Pepperoni

Baked Pretzels – $6.99 Served w/ Honey Mustard, Stone ground, Beer Cheese

Bruschetta – $8.99 Marinated Tomatoes on french bread, melted cheese & balsamic glaze

Hummus – $6.99 Served with vegetables & Pita

Paninis – $9.99 Served w/Chips – Add Fries for $1.00 Roast Beef – Cream cheese, provolone, Tomato Tomato Basil Mozzarella  – Tomato, glaze, fresh mozzarella, Basil Garlic Chicken – Roasted red pepper, Mayo, onions, Provolone

SJ Pizza $10.99 Traditional red or White Garlic Toppings: Pepperoni, Sausage, onion, green pepper, mushroom, banana Pepper, olive, Hot Gardenia pepper mix

Weekly Specials

This weekend’s menu:
Melonberry Gazpacho Soup $5.99
Apple and Goat Cheese Bruschetta $9.99
Charred Cobb Salad $11.99
Greek Chicken Club $10.99
Cellar Pretzel Crusted Chicken $14.99
Blackberry BBQ Spare Ribs $15.99
Manhattan Seafood Pizza $14.99