Menu

Sharon James Cellars serves appetizers that include fresh hummus and veggies, brushetta, cheeseplates, pizza, paninis, warm cellar sliders, baked pretzels and desserts.

With a full service kitchen and a full time chef on hand, our kitchens prepares many fresh cooked dishes from local ingredients. Come pair the perfect dish with the perfect glass of wine.

Our everyday small menu features Pizzas, paninis and appetizers! Our featured dishes change weekly. No outside food is permitted.

Our Weekly Menu


Menu 10/25-10/26

    In The Kitchen.  Sausage Tortellini Soup $5.99  Walnut, Bacon, Blue Salad $9.99 Candied walnuts, crispy bacon, blue cheese, red onion and craisens over a bed of lettuce with house vinaigrette. Spinach and Provolone Stuffed Chicken$12.99 Pounded chicken breast...

Menu 10/11-10/12

    In The Kitchen.  Clam Chowder $5.99  New England style Butternut Salad $9.99 Roasted Butternut squash, blue cheese, red onion, candied walnuts served over a bed of lettuce with house vinaigrette. Gourmet Turkey Burger$11.99 House made turkey patty, topped...

Menu 10/4/19

  In The Kitchen.  Italian Wedding Soup $5.99   Italian Salad $9.99 Feta, red onion, olives, cherry tomatos, pepperoncinis, croutons house viniagrette. Chicken Parmesan Sandwich $11.99 Breaded Chicken cutlet topped with aged Parmesan and mozzarella, served on...

Menu 9/27-9/28

Sausage Queso Dip $7.99 Mediterrannean Salad $9.99 Feta, red onion, roasted red pepper & almonds served over a bed of lettuce with house viniagrette. Brie & Pastrami Croisant $10.99 Veal pastrami served on a croisant with aruglua, brie and mayo. Served with...

Menu 9/13-9/14

    In The Kitchen… Asiago Artichoke Dip $7.99  Blue Cheese Salad $9.99 Blue Cheese, red onion, almonds, craisens on a bed of lettuce with balsamic dressing.   Lasagna $12.99  Served with garlic bread  Vegetarian Pasta $11.99 Spaghetti tossed with mixed...

Menu 9/6-9/7

In The Kitchen… Chicken Paprikash Soup $5.99 Fruited Pecan Salad $10.99 Feta, oranges, strawberries, candied pecans, rotini noodles, red onion over a bed of lettuce with poppyseed Dressing. Linguini With Clams $12.99 linguini noodles tossed in a white clam sauce...

Menu 8/23-8/24

    In The Kitchen… Filthy Chips $8.99 spicy kettle chips topped with blue cheese, and blue cheese dressing baked and drizzled with balsamic glaze.   Cobb Salad $10.99  blue cheese, tomatoes, red onion, hardboiled egg, deli chicken, candied pecans serevd on...

Menu 8/16-8/17

  In The Kitchen… Smoked Salmon Crostini’s $9.99 Served on toasted French bread with ricotta cheese and topped with arugula, drizzled with balsamic glaze   Caesar Salad $9.99  romaine tossed with tomatoes, shaved asiago and parmesan cheese and ceaser...

Friday 8/9 menu only

  In The Kitchen… Loaded Kielbasa Sub $10.99 kielbasa topped with coleslaw and Carolinas BBQ sauce served in a toasted bun.   Blue Cheese Salad $9.99  blue cheese, craisens, red onion, candied walnuts served on a bed of lettuce with house vinaigrette.  Pulled...

Menu 8/2-8/3

    In The Kitchen… Dill Pickle Dip $6.99 Served with pretzels    Cranberry Feta Salad $9.99  Feta, craisens, red onion, candied walnuts served on a bed of lettuce with house vinaigrette.  Patty Melt  $11.99 burger patty served on grilled rye bread with...